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Growth, Nutrition and Metabolism of Cells in Culture

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Published by Academic Press Inc.,U.S. .
Written in English


Book details:

Edition Notes

ContributionsGeorge H. Rothblat (Editor), Vincent J. Cristofalo (Editor)
The Physical Object
Number of Pages562
ID Numbers
Open LibraryOL7328789M
ISBN 100125983034
ISBN 109780125983037

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  Growth, Nutrition, and Metabolism of Cells in Culture, Volume 3, focuses on a number of specific, timely areas of research that make use of cell and tissue culture. The major theme of this volume is growth and its regulation in animal Edition: 1.   Growth, Nutrition, and Metabolism of Cells in Culture, Volume 1, summarizes the state of knowledge of the growth, nutrition, and metabolism of various types of cell cultures. The chapters are both detailed and comprehensive enough for the specialist and broad enough to provide a general background for the Edition: 1. Growth, Nutrition, and Metabolism of Cells in Culture, Vol. 1 [George H. Rothblat, Vincent J. Cristofalo] on *FREE* shipping on qualifying offers. Growth Author: George H. Rothblat, Vincent J. Cristofalo. Growth, nutrition, and metabolism of cells in culture. New York, Academic Press, (OCoLC) Online version: Rothblat, George H. Growth, nutrition, and metabolism of cells in culture. New York, Academic Press, (OCoLC) Document Type: Book: All Authors / Contributors: George H Rothblat; Vincent J Cristofalo.

Growth, nutrition, and metabolism of cells in culture. New York, Academic Press, (DLC) (OCoLC) Material Type: Document, Internet resource: Document Type: Internet Resource, Computer File: All Authors / Contributors: George H Rothblat; Vincent J Cristofalo. Growth, nutrition, and metabolism of cells in culture by George H. Rothblat, , Academic Press edition, in EnglishCited by: b) the number of viable bacteria in a culture - usually assessed by counting the number of colonies that grow after streaking a known volume on a plate ("plate counting" of colony forming units). In either case plotting the log of turbidity or number of living cells versus time is referred to as the growth curve. Growth, nutrition, and metabolism of cells in culture. Volume 2 / edited by George Rothblat. Other Authors. Rothblat, George. Elsevier Science & Technology (Firm) ScienceDirect (Online service) Published [S.l.]: Academic Press, Medium [electronic resource] Content Types. text Carrier Types. online resource Physical Description. 1 online.

  They saw muscle regeneration, growth of brain and skin cells thanks to stem cell activity. Their life spans were also substantially longer than the mice’ who didn’t get B3. In another study on a group of mice, they gave half of them vitamin B3 for months and they had more energy, less weight, and improved insulin sensitivity. Discover the best Metabolism books and audiobooks. Learn from Metabolism experts like Elsevier Books Reference and Elsevier Books Reference. Read Metabolism books like Growth, Nutrition, and Metabolism of Cells In Culture V1 and Growth, Nutrition, and Metabolism of Cells In Culture V3 for free with a free day trial.   Metabolism, the sum of chemical reactions that take place in living cells, providing energy for life processes and the synthesis of cellular material. Living organisms are unique in that they extract energy from their environments via hundreds of coordinated, multistep, enzyme-mediated reactions. Virtually every microbiological experiment starts with the cultivation of microbes. Consequently, as originally pointed out by Monod (), handling microbial cultures is a fundamental methodology of microbiology and mastering different cultivation techniques should be part of every microbiologist’s craftsmanship. This is particularly important for research in microbial physiology, as the Cited by: